More than just great Oysters

The Claddagh Oyster House is more than just great oysters, we showcase premium PEI Beef, great seafood , chicken, pasta dishes and an extensive wine list that will be sure to please the palate!

Winter Hours
Monday - Thursday:  5:00pm - 9:00pm
Friday - Saturday:  5:00pm - 10:00pm
Sunday CLOSED
 

Reservations Recommended




Claddagh Oyster house

35th Anniversary Celebration   $35.00

 

October 29th – November 3rd

·         Curried butternut squash soup

·         Chili glazed beef short rib with grated horseradish

·         Sticky Date Pudding

 

November 5th – November 10th

·         Creamy carrot soup

·         Roasted pork chop with mustard braised cabbage

·         Sticky Date Pudding

 

November 12th – November 17th

·         Maple roasted turnip and apple soup

·         Roasted halibut with corn relish and squash purée

·         Sticky Date Pudding

 

November 19th – November 24th

·         Honey and thyme roasted parsnip soup

·         Seared Scallops with apple butter

·         Sticky Date Pudding

 

November 26th – December 1st

·         Potato bacon soup

·         Roasted beef striploin au jus with Yorkshire pudding

·         Sticky Date Pudding 


Claddagh Chowder
2017 INTERNATIONAL SHELLFISH COMPETITION WINNER!!
Fresh market fish in our creamy broth. $14
1/2 Dozen Oysters Rockefeller
Fresh Malpeque oysters topped with fennel-bacon cream, spinach and parmesan cheese. $21
Lobster & Crab Cakes
Smoked tuna mayo, celeriac salad, tobiko roe and sprouts 15
Kale 'Caesar' Salad
With bacon lardons, grated pecorino cheese, garlic crumbs and anchovy-caper vinaigrette. 13
Pickled Beet Salad
Maple sponge toffee, blue cheese, herb aioli, toasted walnuts and sprouts 12
Jerk Spiced Crab Legs
Chili-garlic butter, green onions and lime. 25
Seasonal Soup
Grilled Sourdough bread 12
Certified Island Beef

Striploin 10oz. $35 Tenderloin 6oz $36 8oz. $40
Served with brandy-peppercorn demi

Add scallops 15 Add shrimp tempura 6 ea
Add whole lobster ~ market price
Galway Bay Linguine
Mussels, scallops, shrimp, Irish Mist and Cream 34
Crisp Skin Salmon
Yuzu-sesame salad and herb puree 30
Butter Glazed PEI Halibut
Tarragon mushroom cream 36
Fresh Maritime Lobster
Fresh from our tank!
Boiled lobster served with garlic-balsamic butter and lemon. Ask your server for today's size selections. Market Price
Claddagh 'Surf & Turf'
Maple glazed pork belly and bronzed sea scallops. Served with sweet'n sour tomatoes and chives 32
Kung Pao Brussels Sprouts
Sesame seeds, scallions and chopped peanuts 22
Lobster Risotto
Cream, Parmesan, green onions and pea sprouts. small 18 large36
COH Burger
House ground beef, old cheddar, pickles, onions, iceberg, and pickle mayo 22
White Chocolate and Brown Butter Bread Pudding
A Claddagh House Favourite!!
House made and served warm with Irish whiskey brown sugar sauce and vanilla whipped cream. 8.95
'Original' Sticky Date Pudding
A MUST try!!
Served with whiskey sauce, creme Anglaise and French vanilla ice cream. 8.95



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Claddagh Oyster House
131 Sydney Street, Charlottetown, PE

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