More than just great Oysters

The Claddagh Oyster House is more than just great oysters, we showcase premium PEI Beef, great seafood , chicken, pasta dishes and an extensive wine list that will be sure to please the palate!

Monday thru Thursday 5:00pm - 9:00pm
Friday & Saturday 5:00pm - 9:00pm



Fresh Island Oysters! Shucked right at the bar for you!
Malpeque, PEI      2.95
Raspberry Point, PEI      2.95
Uncle Willy Selects, PEI      2.95
10 Piece Taster      29.00
25 Piece Taster      70.00
Little Willy's      2.95
Colville Bay      2.95
Lucky Limes      2.95

Claddagh Starters

Mussels - Traditional White Wine and Garlic or Flavour of the Day 13
Featured Mussels - Our Chef's Daily inspiration. 13
Fresh market fish in our creamy broth. $14
Oysters Rockefeller - Fresh Malpeque oysters topped with fennel-bacon cream, spinach and parmesan cheese. $18
Lobster & Crab Cakes - Herb creme fraiche, mustard pickles, tobiko roe and sprouts. 15
Island Lobster Risotto - Cream, parmesan cheese and pea sprouts. $18 (small) $36 (large)
Jerk Spiced Crab Legs - Chili-garlic butter, green onions and lime. 21
Shrimp Tempura - Large tiger prawns served with Sriracha mayo, kabayaki, togarashi, and green onions. 18
Kale 'Caesar' Salad - With bacon lardons, grated Padano cheese, garlic crumbs and anchovy-caper vinaigrette. 13
Pickled Beet Salad - Maple sponge toffee, blue cheese, herb aioli, toasted walnuts and sprouts 12
Escargot and Mushroom Ragout - Shallots, garlic, white wine, cream and grilled sour dough bread 15
Fried Pork Ribs - Chili-hoisin glaze, toasted peanuts and green onions 16
Butternut Squash Soup - Creme fraiche, brown butter and sage 10
Pure Island Greens - Shaved and fried carrots, goats cheese, spiced nut granola and honey-cumin dressing 12


House-made Cheesecake - Ask your server for today's creation. 8.95
White Chocolate and Brown Butter Bread Pudding - A Claddagh House Favourite!!
House made and served warm with Irish whiskey brown sugar sauce and vanilla whipped cream. 8.95
'Original' Sticky Date Pudding - A MUST try!!
Served with whiskey sauce, creme Anglaise and French vanilla ice cream. 8.95
Chocolate Truffles - Assorted gluten-free and dairy free. 8.95
Butter Tart - House made and served with caramel ice cream and toasted nuts 8.95
Chocolate Potato Cake - Salted chocolate glaze, caramelized white chocolate and French vanilla ice cream. 8.95

Claddagh Mains

All mains are served with seasonal vegetables and your choice of: Creamy Baby Red Potatoes, Herb Roasted Fingerlings, Roasted Garlic and Cheese Curd Mashed Potatoes or Sweet Potato Casserole with Gouda Cheese
Brick Chicken - Sage and Squash pan jus 28
Galway Bay - AN OYSTER HOUSE CLASSIC. Large tiger prawns & scallops sauteed with mushrooms & scallions with a touch of Irish Mist and cream.
PEI Salmon - Apple pumpkin seed brown butter 28
Butter Glazed PEI Halibut - Pickled fennel yuzu salad 36
Fresh Maritime Lobster - Fresh from our tank!
Boiled lobster served with garlic-balsamic butter and lemon. Ask your server for today's size selections. Market Price
Atlantic Aged Beef - AGED A MINIMUM OF 45 DAYS
Striploin 10oz. $35 Tenderloin 6oz $36 8oz. $40
Served with brandy-peppercorn demi

Add scallops 15 Add shrimp tempura 6 ea
Add whole lobster ~ market price
Claddagh 'Surf & Turf' - Maple glazed pork belly and bronzed sea scallops. Served with sweet'n sour tomatoes and chives 32
Roasted Rack of Lamb - Garlic and herb jus 42
Corn Cacio e Pepe Spaghetti - Pecorino, black pepper and thyme 22
Lobster Risotto - Cream, Parmesan, green onions and pea sprouts. Small 18 Large 36
COH Burger - Yellow cheddar, melted onions, bacon lardons and demi 18

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Claddagh Oyster House
131 Sydney Street, Charlottetown, PE

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